“Pig ears” with cocoa glaze 175g
The crunchy puff pastry biscuits are also known by the name "pig ears". The puff pastry with cocoa glaze from Pâtisserie Mathéo is perfect for a coffee break.
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Description of product
Puff pastry with cocoa glaze 24%.
May contain traces of nuts and milk.
WHEAT flour, vegetable margarine [palm oil, sunflower oil, water, emulsifier: mono- and diglycerides of fatty acids; acidity regulator: citric acid], cocoa glaze [sugar, vegetable oils (palm kernel, coconut; in varying proportions), fat-reduced cocoa powder 15%, emulsifier: lecithins (SOYA); flavourings], sugar, WHEAT malt powder, salt, flavourings.
|of which saturated fatty acids
|of which sugar
|Salt (=Sodium x 2.5)
Keep dry and store away from heat.