Description of product
Sponge cake with milk cream filling (25%).
Allergens
May contain traces of nuts and mustard.
Ingredients
sugar, WHEAT flour, EGGS, vegetable oils (palm, palm-kernel, sunflower, coconut, cocoa butter), glucose-fructose syrup, pasteurized MILK 3%, skimmed MILK powder 2.6%, MILK proteins, flavourings, emulsifiers: E471, E322 (SOYA); raising agents: E503, E500, E450; LACTOSE, salt.
Storage
Keep dry and store away from heat.