Description of product
Marbled sponge cake with fat-based cocoa coating.
May contain traces of nuts and soya.
WHEAT flour, sugar, rapseed oil, whole EGG, fat-based cocoa coating 10% [sugar, vegetable oils (coconut, rapeseed; fully hydrogenated rapeseed), fat reduced cocoa powder, LACTOSE, emulsifier: E322], humectant: E422, E420; WHEAT starch, fat reduced cocoa powder 1%, sweet WHEY powder, pregelatinized WHEAT starch, emulsifiers: E471, E475; raising agent: E450, E500, E516; salt, flavouring, acidity regulator: E262ii; acid: E330; preservative: E202.
Keep dry and store away from heat.