Description of product
Sponge cake with a cream flavoured cream filling 30% and an apricot flavoured filling 16%, partly covered with a cocoa glaze 8% and a vanilla flavoured glaze 2%.
Allergens
May contain traces of almonds, hazelnuts, peanuts, sesame, soya and sulphites.
Ingredients
Sugar, palm fat, vegetable oils (palm, rapeseed), WHEAT flour, apple purée, sweet whey powder (from MILK), pasteurised EGG mixture 3.9%, glucose syrup, potato starch, low-fat cocoa powder 1.2%, carrot purée, glucose, raising agent: E503; CREAM powder 0.15%, thickener: E1414; emulsifiers: E322, E471; preservative: E202; flavourings, salt, apricot concentrate 0.03%, gelling agent: E440; acidity regulator: E330; stabiliser: E492.
Storage
Keep dry and store away from heat.
